The good goes
beyond
your plate

Food that
FEEDS MORE

Northeastern farmers have grappled with seasonal limitations for years, restricting their fresh produce sales. Harvesting Good emerged as a solution, bridging the gap between small farmers and consumers by establishing a regional frozen processing system.

Our mission is to ensure equitable access to nutritious food for all and strengthen regional food systems by creating food processing infrastructure for farmers in the Northeast.

Food that
FEEDS MORE

Northeastern farmers have grappled with seasonal limitations for years, restricting their fresh produce sales. Harvesting Good emerged as a solution, bridging the gap between small farmers and consumers by establishing a regional frozen processing system.

Our mission is to ensure equitable access to nutritious food for all and strengthen regional food systems by creating food processing infrastructure for farmers in the Northeast.

WHERE TO BUY

GRAB A BAG CHANGE THE WORLD

Harvesting Good’s vegetables are frozen at peak freshness and can be found in grocery stores throughout the Northeast, K-12 schools, universities, healthcare facilities, and senior centers. You get 100% delicious, nutritious food. Food banks get 100% of profits.

FEATURED RECIPES

Healthy goodness for your table

FEATURED RECIPES

Healthy goodness for your table

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Harvesting Good is thrilled to invite you to be a cornerstone of a movement that’s as tasty as it is transformative: The Local Pledge!

Join the pledge with us

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